How are you doing? I hope life is treating you well. Somehow I got an energy push today and remembered I wanted to learn French again and Dutch. So currently a French radio station is running in the background. That was one way I learned English: I listened to English radio even though I didn’t understand a thing in the beginning. I also translated English songs once I had the basics learned.
I did do French in school too but never fully got into it. So last year I worked myself through the Duolingo course which gives you the basics but nothing else. Now I signed up to iTalki and listen to the rfi which I think is similar to the BBC world service. Well, let’s see how long I keep it up LOL
So today no prompt from TweetspeakPoetry just a free poem about many languages.
*Bonjour ik spreche a little Frendutgermeng
Not do understand?
Me neither 😉
*Bonjour (French for Hello)
ik (Dutch for I)
spreche (German for speak)
Frendutgermeng (a mixture of the words French, Dutch, German, English)
How are you all on this fine morning!
What are your plans today?
Anyone got anything special going on?
I hope you all have a fantastic and blessed day!
Enjoy it! Stay positive, stay beautiful!
Warm Fruit Compote
2 (29 ounce) cans sliced peaches, drained
2 (29 ounce) cans pear halves, sliced and drained
1 (20 ounce) can pineapple chunks, drained
1 (15 1/4 ounce) can apricot halves, sliced and drained
1 (21 ounce) can cherry pie filling
In 5 quart slow cooker, combine peaches, pears, pineapple and apricots. Top with pie filling. Cover; cook on high for 2 to 2 1/2 hours, or until hot throughout.
Serve hot as a side dish with the main course. Or chill and serve, also as a side dish, or as dessert. Its also good as a topping for angel food cake, vanilla ice cream and frozen yogurt.
Makes 14 to 18 servings.
Let’s teach our daughters it’s not about being beautiful. Teach them to be bold. Be silly. Be strong. Be confident. Be independent and intelligent. Be brave and be fierce. Be real, in a world full of fake. Let’s redefine beauty.