Chocolate fudge with nuts

Chocolate Fudge with Nuts

⅓ cup butter

3 squares unsweetened chocolate

¼ cup milk

3 cups confectioners sugar, sifted

pinch of salt

1 tsp. vanilla

¼ cup nuts, chopped

Melt butter and chocolate in saucepan. Add milk slowly, stirring continuously until well blended. Remove from heat.

Gradually beat in sugar. Stir in salt, vanilla, and nuts until thoroughly mixed.

Spread in greased 8 square pan. Chill. When firm, cut in 1 pieces.

Makes 64 1 pieces

From Best of Amish Cooking

By Phyllis Pellman Good

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Author: Carol Anne

I am a woman in my mid 30's. I'm blind and I have dissociative identity disorder, I also have complex PTSD. I blog about my life with these disorders. I live in Ireland.

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