Spiced oatmeal cookies

Spiced Oatmeal Cookies
1/2 cup unsalted margarine
1/2 cup sugar
1/2 cup brown sugar
1 egg
1 tablespoon vanilla
1 cup all-purpose flour
1 teaspoon baking soda
1 1/2 teaspoons cinnamon
1/2 teaspoon nutmeg
2 cups old-fashioned rolled oats
1 cup seedless raisins or currants
Spray cookie sheet with nonstick cooking spray. Use a large bowl and electric mixer on high speed; beat together margarine and sugars until creamy. Add egg and vanilla. Beat until light and fluffy. In medium-size bowl, combine flour, baking soda, cinnamon and nutmeg; stir until mixture is well-blended with margarine mixture. Stir in oats and raisins. Drop by rounded teaspoons, 2 inches apart, on prepared baking sheets. Bake at 350 degrees for 10 to 12 minutes, or until lightly browned.
Makes 4 dozen.

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Author: Carol Anne

I am a woman in my mid 30's. I'm blind and I have dissociative identity disorder, I also have complex PTSD. I blog about my life with these disorders. I live in Ireland.

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