Easter bunny in a cup

Easter Bunny in a Cup

Ingredients

* 2 cups /cold milk
* 1 package /(3.4 ounces) instant vanilla pudding mix
* /2 twists black licorice
* 1/4 cup /vanilla frosting
* /Red liquid /or/ paste food coloring
* /8 cream-filled oval vanilla sandwich cookies
* /8 green jelly beans
* /4 pink jelly beans

Directions

* In a small bowl, whisk milk and pudding mix for 2 minutes. Let stand for 2 minutes or until soft-set. Pour into four small bowls; cover and
refrigerate.
* Meanwhile, cut licorice widthwise into fourths, then lengthwise
into thirds;
set aside. Combine frosting and red food coloring; frost top of
cookies to
within 1/2-in. of edge.
* Just before serving, insert oval cookies into each bowl of pudding
for ears.
Add green jelly beans for eyes and a pink jelly bean for nose.
Place three
pieces of licorice on each side of the nose for whiskers.* Yield:
*4 servings.

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Author: Carol Anne

I am a woman in my mid 30's. I'm blind and I have dissociative identity disorder, I also have complex PTSD. I blog about my life with these disorders. I live in Ireland.

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