Recipe of the day. highly unorthodox french toast

Highly Unorthodox French Toast
6 eggs
1/4 cup triple sec or orange liqueur
2 tablespoons maple syrup
1 tablespoon heavy cream
1 teaspoon ground cinnamon
3 to 4 tablespoons unsalted butter
1 (16 ounce) loaf brioche or challah (egg bread), cut into 12 thick slices
Powdered sugar
Orange slices
Beat together eggs, triple sec, maple syrup, cream and cinnamon in large bowl until smooth. Melt 1 tablespoon of the butter in large skillet over medium heat. Dip 4 slices of bread in egg mixture until well-saturated. Saute in butter, turning once, until golden brown on both sides, about 5 minutes. Transfer to warm serving platter. Dust with powdered sugar. Keep warm. Repeat with remaining bread, adding more butter to skillet as needed. Dust with powdered sugar. Garnish with orange slices.
Makes 6 servings.

Author: Carol Anne

I am a woman in my mid 30's. I'm blind and I have dissociative identity disorder, I also have complex PTSD. I blog about my life with these disorders. I live in Ireland.

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