Recipe of the day. Boston gingerbread

Boston Gingerbread
1 cup molasses
1 cup sour milk
2 1/4 cups all-purpose flour
1 3/4 teaspoons baking soda
2 teaspoons ginger
1/2 teaspoon salt
1 egg, beaten
1 cup shortening, melted
Mix together molasses and milk; set aside. Sift together flour, baking soda, ginger and salt; stir in molasses mixture, egg and shortening. Pour into greased 9 inch square pan and bake at 350 degrees for 30 minutes, or until toothpick comes out clean.

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Author: manyofus1980

I am a woman in my mid 30's. I'm blind and I have dissociative identity disorder, I also have complex PTSD. I blog about my life with these disorders. I live in Ireland.

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